Strawberries with Grappa
Preparing:
The choice of strawberries is essential for this recipe:
choose fresh, not too ripe and medium size strawberries.
Pour the Grappa and sugar into a saucepan, simmer until the sugar melts and stir occasionally.
Allow to cool completely.
Gently wash and dry the strawberries, remove the stems and place them in a glass jar: cover everything with sweetened Grappa, add the vanilla bean and store the tightly sealed jar in a cool place.
Recommended Grappa:
Poli Eve
Link to recipe:
http://blog.giallozafferano.it/rafanoecannella/fragole-alla-grappa/
- Ingredients:
500 g strawberries
½ l Grappa
400 g sugar
½ vanilla bean - Author:
- Maria de Candia, blog Rafano e cannella
- Typology:
- Dessert
- Preparation time:
- 30 minutes
- Notes:
- The strawberries will have to rest for at least sixty days before using them.
