Poli Museo della Grappa

Poli Grappa Museum

Poli Distillerie

Poli Distillerie

Recipes of the Spirit

Grappa in the kitchen can become an amazing ingredient to give a bit of sparkle to a recipe lacking in “spirit".

However, you have to measure it out carefulluy to fully appreciate it.

This section will reveal you a lot of interesting recipes to prepare unusual dishes and to use the Grappa you have at home.

Choose the recipe that appeals to you the most and test your skills, without forgetting your favourite distillate.

Have fun tasting!

 
  • Title:
  • Autor:
    • Sergio Grove, Galliano Rosset, Amedeo Sandri
  • Typology:
    • First Courses
  • Time:
    • About 45 minutes
  • Title:
  • Autor:
    • Antica Hostaria Pacetti - Genova
  • Typology:
    • First Courses
  • Time:
    • About 30 minutes
  • Title:
  • Autor:
  • Typology:
    • First Courses
  • Time:
    • About 30 minutes
  • Title:
  • Autor:
    • Sergio Boschetto, Galliano Rosset e Amedeo Sandri
  • Typology:
    • First Courses
  • Time:
    • About 40 minutes
  • Title:
  • Autor:
    • Sergio Boschetto, Galliano Rosset, Amedeo Sandri
  • Typology:
    • First Courses
  • Time:
    • About 50 minutes
  • Title:
  • Autor:
    • Sergio Boschetto, Galliano Rosset, Amedeo Sandri
  • Typology:
    • First Courses
  • Time:
    • About 1 hour
  • Title:
  • Autor:
    • Sergio Boschetto, Galliano Rosset, Amedeo Sandri
  • Typology:
    • First courses
  • Time:
    • About 30 minutes
  • Title:
  • Autor:
    • Francesco Persico, Ristorante Primo Piano - Genova
  • Typology:
    • First Courses
  • Time:
    • About 30 minutes
  • Title:
  • Autor:
    • Sergio Boschetto, Galliano Rosset, Amedeo Sandri
  • Typology:
    • First Courses
  • Time:
    • About 45 minutes
  • Title:
  • Autor:
    • Sergio Boschetto, Galliano Rosset, Amedeo Sandri
  • Typology:
    • First Courses
  • Time:
    • About 1 hour
New search