Poli Museo della Grappa

Poli Grappa Museum

Poli Distillerie

Poli Distillerie


"What narrative future for Grappa?"

There is a desire to speak about Grappa. There is a strong desire to talk while holding in the hand a small glass of grappa and there is a desire to be transported into new worlds. The information obtained by Grappa & C. Tasting of 2006, surveys on the consumer’s thought and the related reflections do not leave doubts thereon. But with which style?



Luigi Odello – Oenologist. Born in 1951 in Murazzano, near Cuneo. At twenty, he becomes oenotechnician at the Alba School and soon after, starts working in a company active in the field of adjuvants, technologies, and publications for the wine & food industry. His career achievements culminate with office of Chief Sales Director. In his professional capacity, in addition to duties on the National market, he has supervised and assisted the French, Spanish and Austrian branches of his company, gaining a deep knowledge of the beverages and food world of these Countries. He further extended his knowledge with several trips to the United Kingdom, Germany, the United States of America and almost all East-European Countries. In 1990, after 17 years of work for the same Company, he founded a consulting firm focused on beverages and food products, dealing primarily with quality systems, sensory analysis, technological innovation, and communication.

  • Title:
    • Quali percorsi narrativi per la Grappa del futuro?
  • Author:
    • Odello Luigi
  • Year:
    • 2007